Job Description

Posted on June 2, 2022

DATE: 05 MAY 2022
DEPARTMENT: SALES
JOB TITLE: BUTCHERY ASSISTANT
REPORTING: BUTCHERY OR OUTLET MANAGER
PURPOSE: You will take up a role of a general player in the operations of the butchery and as such your roles will be flexible from time to time as need requires.
QUALIFICATIONS AND PERSONAL ATTRIBUTES
Minimum of a Full Grade 12 certificate, Front Office Operations, Food Production, Hotel and Catering Management, meat cutting and  or a minimum of 2 years’ work experience in the meat Processing Industry or any equivalent combination of education and experience sufficient to perform job duties may be considered.

Computer literate
Experience in a sales environment

YOUR RESPONSIBILITIES:
The Butchery Assistant will be responsible and accountable to the Butchery or Outlet Manager for performance in the following areas:

To assist In all butchery or sales outlet operations:
To efficiently operate tills or cash registers to the expected Company standards;
To assist customers where necessary during their shopping in butcheries or sales outlets;
To assist in receiving/offloading merchandise meant for the butchery/outlet;
To cut meats in specified cuts as directed by the supervisor or as demanded by customers.
You will be responsible for the cleanliness of the Butchery or Outlet

ACCOUNTABILITIES

What you are accountable for achieving

KEY MEASURES
How will you be measured

Inventory
Cleanliness
Customer Service
Stocking levels on in the displays
Keep Butchery clean and spotless at all times
Help Clients and need require

OTHER DUTIES

Training of staff – Each Mika Meats Manager will ensure continuous training is carried out on all staff who report to you. This is in line with the overall objectives of Mika Meats. All training must be documented.
Each Mika Meats Manager will ensure with the help of the accounts officers that all Mika Meats accounts are produced on schedule and send to the approved recipients.
Each Mika Meats Manager will ensure that all Mika Construction health and safety policies and procedures are adhered to within your area of operations.
Each Mika Meats Manager assist the Business Development Manager in getting new business & maintaining existing contracts
Each Mika Meats Manager will ensure that all Mika Meats Human Resources policies and procedures are adhered to within your area of operation
Public Relations – each Mika Meats Manager is responsible for all Mika Meats public relations with the clients, client’s employees, visitors, suppliers, subcontractors and investors. Mika Meats is desirous to maintain a good relationship with its employees and this also needs to be taken into account. Support in all these functions is provided by Mika Group Companies employees.
IT Management – Mika Meats has invested in IT for all its employees and we have various IT employees to maintain the equipment. Each Mika Meats Manager must oversee the IT in his department and ensure it follows Mika Meats IT policies and procedures at all times.
Ensure strict adherence to the “Mika Meats Code of Ethics”.

You will perform other reasonable tasks that may be requested by your superior from time to time
Interested candidates for the above position should submit their application letters and attach detailed and updated curriculum vitae before close of business hours on 10th May 2022. Submission can be done in soft copy on email r[email protected] and hard copy on the address 32 Msuzi road, woodlands – Lusaka Zambia. Be informed that, only shortlisted candidates will be contacted for further processes.